Next: French Classique

Highlighting classic and historical French dishes, French Classique menu is full of technique and flavor. Recipes that are rarely seen nowadays come to life with the expertly touch of the team at Next to even elevate them a little higher. Loved it!

welcome centerpiece, classic Next, ice sculptures, melon
melon, vin jaune
creme de caviar moulees
serving the puree de marron a la briarde
puree de marron a la briarde: chestnut, pear butter, quail egg
puree de marron a la briarde: chestnut, pear butter, quail egg
sherry ice spheres to go along with your sparkling wine
homard bellevue a la parisienne: artichoke, smoked salmon, gougere
turbot normandy: brioche, mushroom, mussels
supreme de poussin albufera
truffle timbale
pigeonneau en croute a la perigourdine, gnocchi, chanterelle, hazelnut
pigeonneau en croute a la perigourdine, gnocchi, chanterelle, hazelnut
roti de chevreuil au foie gras portioned tableside
roti de chevreuil au foie gras: escarole, winter spices, lentils
chocolate
canele
ile flotantte

Memories of a gourmand

Committed to bring people together at the table through food and drinks. I love to travel the world to find the most amazing experiences.

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