Cosme NYC (bar)

December 11th, 2017
Chef Enrique Olvera / Daniella Soto-Innes
No. 40 at The World’s 50 Best

Cosme NYC by Chef Enrique Olvera

Cosme is a restaurant in New York City’s Flatiron District serving contemporary Mexican-inspired cuisine. World-renowned Chef Enrique Olvera and his team create dishes rooted in Mexican flavors and traditions, while also celebrating local and seasonal ingredients from the Hudson Valley and surrounding region. Cosme’s beverage program focuses on artisanal spirits and mirrors its cuisine, letting the high quality ingredients shine.

A meal at the dining room or at the bar is sure to delivery an amazing and unique experience.

Bar set up and a margarita 

Abalone tostada, salsa macha, peanuts

Uni Tostada, avocado, bone marrow salsa, cucumber

Hiramasa tostada, plantain aioli, avocado, habanero

Scallops, pear, yuzu, vanilla 

Mushroom huarache, fava bean salsa, epazote, black lime

The bar at Cosme NYC

variation of a ‘painkiller’ cocktail. truly delicious

Grilled octopus, salsa veracruzana, blue eye potatoes. 

Fried collar bone

fried collar bone tacos

Nixtamalized apple, canela, smoked milk ice cream 

Husk meringue, corn mousse

Yogurt raspado, tepache, chia, palm seeds

Madeira, The Rare Wine Co., Baltimore Rainwater

Outstanding destilado de agave


Categories: New York

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